WEDDING RECEPTION MENUS
Minimum order for 10 people
All menus are subject to seasonal changes; pricing plus staffing, rentals, gratuity and sales tax
APPETIZERS AND ANTIPASTI
Breaded cheese stuffed raviolis with dipping sauce.
Large button mushrooms stuffed with seasonal vegetables, herbs, Parmesan, mozzarella & Romano cheese.
Spinach & Artichoke Dip
Blend of spinach, artichoke hearts, seasoning, & Parmesan cheese baked in a bread bowl until bubbly & served with sliced baguettes & crackers.
Cured Meats & Pickled Vegetables
Displayed on rustic wooden pieces, served with crackers.
Cured Meats & Cheese Display
A generous combination of our cured meats, pickled vegetables, artisan cheeses displayed on a variety of wooden & silver pieces.
Georgio’s Distinctive Buffets
Georgio’s Classic Italian
Our homemade vegetable marinara sauce. Chef Randy’s meaty Bolognese sauce. penne pasta noodles. tossed mixed green salad with creamy ranch or our signature balsamic Italian dressing and hot & crispy breadsticks.
Georgio’s Signature Buffet
Fresh grilled chicken breasts with Marsala wine & mushroom sauce classic creamy, Alfredo sauce, Chef Randy’s meaty Bolognese sauce, penne pasta noodles tossed mixed green salad & dressings and hot & crispy breadsticks.
Georgio’s Premiere Buffet Dinner
Salmon filets with a homemade cucumber dill sauce fresh grilled chicken breasts with Marsala wine & mushroom sauce ,classic creamy Alfredo sauce, Chef Randy’s meaty Bolognese sauce, penne pasta noodles tossed mixed green salad & dressings a classic Caesar salad with our homemade croutons and hot & crispy breadsticks.
Lightly breaded eggplant cutlets topped with our homemade marinara sauce & mozzarella cheese served over spaghetti.
Chicken breast pan fried with mushrooms & finished with our classic Marsala sauce.
Smoked Salmon Penne
Applewood smoked salmon finished with diced tomatoes, prosciutto & capers in our creamy Alfredo over penne pasta.
Chicken breast with our three cheese blend & prosciutto & baked.
Baked pork cutlet stuffed with prosciutto, garlic & Parmesan cheese, finished with an apricot demi.
A medley of cod, clams & prawns in tangy red sauce with capers over linguine pasta.
Classic spaghetti noodles topped with a meat sauce.
Creamy Alfredo sauce over fettuccine noodles & topped with fresh Parmesan cheese.
Add chicken / salmon / sautéed seasonal veggies
Our traditional lasagna is layered with a zesty meat sauce, ricotta cheese, noodles & mozzarella.
A vegetarian lasagna layered with crisp red & yellow peppers, mushrooms, & spinach in our creamy Alfredo sauce with noodles, ricotta mozzarella & Parmesan cheese.
Romaine hearts, homemade garlic croutons tossed in our signature Caesar dressing & topped with fresh Parmesan cheese.
Chop Chop Salad
Chopped greens, pepperoni, prosciutto, red onions, cherry peppers, diced tomatoes, artichoke hearts, Kalamata olives, mozzarella & Parmesan cheese all tossed in our house Italian dressing.
Fresh greens, mozzarella cheese, diced tomatoes, black olives, & homemade garlic croutons with our house Italian dressing.
For additional information, please fill out a request on our Request Info Form page. Thank you!