Minimum order for 10 people
Gluten Free options available by request | Dessert & Beverages available
Delivery & Service Charges may apply | Full service catering available
Georgio's Corporate Buffet Options
Lunchtime Favorites (price varies)
Build Your Own Deli Sandwich Platter
Assorted thin sliced deli meats, cheeses, & breads. Meal to include Tim's Cascade chips and potato salad. Lettuce, tomatoes, pickles and condiments on the side.
Gourmet Salad Bar
Assorted garden greens and market fresh vegetables with selections of thin sliced herb lemon chicken breast, marinated flank steak, smoked bacon bits, hard boiled eggs, fresh rolls and butter and an assortment of dressings.
Baked Potato Bar
Baked Idaho spuds, butter, sour cream, smoked bacon crumbles, green onion, steamed buttered broccoli, shredded cheese, fresh salsa, chili and a garden green salad with an assortment of dressings.
South of the Border (price varies)
Classic Taco Bar
Seasoned chicken and ground beef, refried beans & fiesta rice accompanied by fiesta green salad with chipotle ranch & cilantro lime dressings. Served with corn, flour tortillas and corn tortilla chips. Condiments include fresh salsa, sliced avocados, sour cream, shredded cheese, sliced fresh jalapenos, shredded lettuce and diced tomatoes.
Shredded chicken, smothered in a creamy tomato and green chili sauce. Accompanied by black beans, cilantro lime rice and fiesta green salad with chipotle ranch & cilantro lime dressings. Condiments include tortilla chips fresh salsa, sliced avocado and sour cream.
Pacific Rim Selections
Sweet Soy Chicken
Sweet & savory marinated, sliced chicken, steamed rice, vegetable stir fry. Crispy vegetable spring rolls and a mandarin green salad with a sweet sesame dressing.
Green Curry Chicken
Tender chicken simmered in Thai basil coconut milk and green curry. Comes with steamed rice, vegetable stir fry and fresh green salad with assorted dressings.
Grilled lemon herb chicken with an olive oil and avocado tapenade on the side. Includes rice pilaf, seasonal roasted vegetables, garden green salad with assorted dressings, rustic breads & butter.
Grilled chicken with basil and tomato bruschetta served with penne pasta lightly tossed with olive oil, basil, and garlic. Served with Caesar salad and garlic bread.
Traditional house made meat lasagna or vegetable lasagna with white sauce. Served with Caesar salad and garlic bread.
Grilled Flank Steak
Marinated and grilled, thinly sliced tender flank steak, roasted red potatoes and seasonal roasted vegetables. Served with a garden green salad with assorted dressings, rustic breads & butter.
Apricot Dijon Pork
Slow roasted pork loin, Yukon mashed potatoes and seasonal roasted vegetables. Served with a garden green salad with assorted dressings, rustic breads & butter.
Chef's Choice Buffet
Our chef's selection of local and fresh ingredients to deliver a unique and perfect menu experience.
For additional information, please fill out a request on our Request Info Form page. Thank you!
Take a delicious Journey with us!
Georgio's Catering Company